About White Chiken Recipe: White chicken, also known as "Murgh White Korma" or "Safed Murgh," is a delicious and creamy chicken dish popular in Indian and Pakistani cuisine. It is characterized by its rich, white gravy made with a combination of yogurt, cashews, and aromatic spices. Here's a concise version of a white chicken recipe:
Ingredients:
- 1 kg bone-in chicken pieces (skin removed)
- 2 onions, finely chopped
- 4 cloves of garlic, minced
- 1-inch piece of ginger, grated
- 1 cup plain yogurt
- 1/2 cup cashews, soaked in warm water
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon garam masala powder
- 1/2 teaspoon white pepper powder
- 1/4 teaspoon cardamom powder
- 1/4 cup heavy cream (optional)
- Fresh cilantro leaves, chopped (for garnishing)
- Ghee or cooking oil
- Salt to taste
Instructions:
1:In a blender or food processor, grind the soaked cashews into a smooth paste. Set aside.
2:Heat ghee or oil in a large pan. Add the chopped onions and sauté until golden brown.
3:Add t1he minced garlic and grated ginger to the pan. Sauté for a minute until fragrant.
4:Add the chicken pieces to the pan and cook until they are browned on all sides.
5:In a bowl, whisk together the yogurt, cashew paste, cumin powder, coriander powder, turmeric powder, garam masala powder, white pepper powder, and cardamom powder.
6:Pour the yogurt mixture into the pan with the chicken. Stir well to coat the chicken evenly with the mixture.
7:Cover the pan and cook on low heat for about 30-40 minutes, or until the chicken is cooked through and tender. Stir occasionally to prevent sticking.
8:If desired, stir in the heavy cream to make the gravy richer and creamier. Cook for another 5 minutes.
9:Taste and adjust the salt and spices according to your preference.
10:Remove from heat and garnish with chopped cilantro leaves.
11:Serve the white chicken hot with naan bread, rice, or roti.
Note: You can customize the spice levels and thickness of the gravy according to your taste. Additionally, you may add other ingredients such as saffron, almonds, or poppy seeds for variations in flavor and texture.
Enjoy This Delicious White Karahi :
Recipe Note:
Regenerate response
